Coconut Oil*** - Cooking

Tolerates high cooking temperatures. Primarily composed of cholesterol free, medium chain fatty acids, foremost lauric acid as what’s found in mother milk, believed to boost immunity. A growing opinion in health circles suggests it helps ward off degenerative diseases such as; Alzheimer, Parkinson and Heart disease, and is a healthy fat which helps absorb fat soluble vitamins A,D,E, K and beta-carotene, and converts more readily into energy rather that body fat.